Easy Vegetable Rice

Name: Easy Vegetable Rice
Ingredients: 1 carrot; 1/4 onion; 1/2 green bell pepper; 2 tablespoons butter; 1-1/2 uncooked instant white rice; 1-1/4 hot water; 2 chicken bouillon cubes; salt & pepper

Jessica December 16, 2021 0 Comments

Jump To Recipe Print Recipe

Print Recipe

Easy Vegetable Rice

Author: Jessica

Ingredients

Servings

1 carrot (diced small)
¹⁄₄ onion (diced small)
¹⁄₂ green bell pepper (diced small)
2 tablespoons butter
1-¹⁄₂ uncooked instant white rice
1-¹⁄₄ hot water
2 chicken bouillon cubes
salt & pepper (to taste)

Instructions

In a 13 x 9 inch casserole dish, combine the carrots, onion, green pepper and butter. Cover with lid or plastic wrap and microwave for 6 minutes. Stirring the vegetables halfway through. (Caution! Be very careful of the steam!)
Add chicken bouillon to hot water and stir to combine. Add chicken broth, salt & pepper and rice to the casserole dish. Cover and cook another 8 minutes, stopping to stir the rice halfway through. Let the rice sit, covered for 5 minutes after done cooking. Serve.