Jessica Its Friday! It doesn’t really feel like a Friday to me. I’ve had the kids home with me all week thanks to school closings due to snow and ice. I’m praying enough of it melts away this weekend for things to get back to normal starting Monday.
I have loved watching the kids enjoy their snow day(s), but I’m a creature who loves routine. I’m ready for the routine to get back on track.
Yesterday hubby braved the roads and made a trip to Sams Club. Sams has THE BEST beef brisket. While Kris will smoke a pork shoulder for hours for Pulled Pork BBQ, we cheat when it comes to Brisket and get it at Sams because its FABULOUS. and its easy.
To go with our brisket, I made these Spicy Black Eyed Peas. I LOVE black eyed peas and I make them often, but I’ve never made them DRY before. Normally I just grab a can or two. I’m so glad that we decided to try something new!
These peas are no joke. They’re fantastic and perfect for BBQ get-togethers.
